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June 26, 2018
If you’re thinking about starting a juice bar there are a few important things to consider before getting started. By putting these simple tips into practice you are going to save yourself a lot of headache in the long run. 
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For any aspiring juice bar owner an important question to consider is whether to have a seasonal or non-seasonal menu. There are advantages and disadvantages to both models and ultimately it comes to to what kind of business you are trying to create.
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Many juice bars struggle with sales in the winter because they fail to adapt to the seasonal change. There are many things you can do in the winter to keep sales up including marketing new products and offering delivery services.
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If you want to open a juice bar you absolutely need to cost out your menu. I have seen people neglect this technical aspect and pay the price for it in the long run. Doing this may take a little bit of time, but will be one of the most important things you will do.
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